Sour Cream Apple Crumb Pie

Beat together sour cream sugar flour salt vanilla and egg. Spoon into the crust and sprinkle the walnuts over the topMake the topping.

Sour Cream Apple Pie Bunny S Warm Oven

Peel core and thinly slice your apples.

Sour cream apple crumb pie. Thin sliced apples swirl sour cream sugar and spice then layer fluted. Add the butter and pulse to form a medium crumble with pieces about the size of peas. Combine the flour sugar cinnamon and salt in a food processor.

Line your pie tin with the pie crust. In a medium bowl stir together 34 cup sugar 2 tablespoons of flour and salt. Pour the filling into the pie.

This recipe makes a monstrous pie. For topping combine the flour. Stir in the sour cream and raisins.

Add the sour cream egg and vanilla to the flour mixture whisk until smooth. Apples apple sauce apple pie apple turnovers apricots apricot preserve anchovies anchovy paste. In a large bowl combine the sugar cornstarch cinnamon and allspice.

How to make this. Combine sour cream and vanilla. Five different varieties of pie seven days a week that was then so liberties were taken and a sock knocking apple was found.

Then make the filling by mixing together the eggs sour cream and sugar. Pour filling into a pie shell and bake at 400 degrees for 25. SOUR CREAM AND APPLE CRUMBLE PIE This exquisite pie has a creamy apple filling and a crunchy topping.

Apple Sour Cream Crumb Pie is a mashup of apple pie creamy cheesecake and apple crisp. Make your pie crust oatmeal crumble and preheat your oven. Peel core and slice all the apples 14 inch thick.

Apples are sliced and mixed with an entire 16-ounce container of sour cream cinnamon and vanilla plus eggs and flour for binding then mounded into a pie crust and topped with a nut-studded pile of cinnamon crumbs. Place pie crust in pie pan and flute edges as desired. To make the filling whisk together the sour cream sugar salt vanilla eggs and flour until the mixture is smooth.

Add apples mixing carefully to coat well. Pillsbury Pie Crust Apple Pie Sour Cream-Apple Pie Recipe INGREDIENTS Crust 1. Preheat oven to 425 degrees F.

Gently toss them in a bowl with the lemon juice sugar and cinnamon. Set aside and prepare the apples. Combine the flour sugar cinnamon and salt in a food processor.

Place 12 cup sugar 2 Tablespoons flour and 18 Teaspoon of salt in a medium bowlstir to combine. Preheat oven to 400F. Sprinkle the topping over the apples.

I love them but unfortunately pie making isnt my specialty. Spoon into the crust and sprinkle the walnuts over the top. Mix in the sour cream egg.

Add to the filling mixture. The pie is baked for 35 minutes before the topping is added. Stir into apple mixture.

Stir in the sour cream and raisins. Our classic apple pie takes a shortcut with easy pillsbury refrigerated pie crust. In your pie plate add your pie crust and chill in the fridge.

Fold in the apples.

Sour Cream Apple Pie Recipe Leite S Culinaria